Jelyap Leaf Gelatine Protein Bar
We have come with a delicious protein bar for those who want it to be healthy and not compromise on taste!
Ingredients:
10 Pieces of Jelyap Leaf Gelatine
100 g peanut butter
30 g raisins
20 g honey
150 ml skim milk
Preparation:
First, start by soaking the gelatine in a bowl of cold water. Then mix the solid ingredients nicely in another bowl. Squeeze out the water from the well-soaked gelatines. Next, heat the gelatine in a saucepan with peanut butter and milk. Mix the liquid mixture with the solid ingredients and add the honey. After all the ingredients have become homogeneous, pour the mixture on a tray and refrigerate.
Once our protein bar is hardened, you can take it out from the refrigerator and cut it as you wish.
Bon Appetit!